PROBLEMS AND PROSPECTS OF SMALL BUSINESS DEVELOPMENT IN UKRAINE

Problems and Prospects of Small Business Development in Ukraine

The article observes the current state of small business development in Ukraine during the COVID-19 pandemic and martial law.The basic principles of the functioning of small businesses in modern conditions are distinguished.Based on the carried out research, the state and prospects for the development of small businesses during martial law were ana

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Observations on rutting behaviour of Hangul Deer Cervus elaphus hanglu (Cetartiodactyla: Cervidae) in Dachigam National Park, Kashmir, India

Observations on seasonal rutting behaviour of Hangul Deer Cervus elaphus hanglu were recorded in Dachigam National Park (DNP) Heart Health during the years 2005 to 2007.A total of 24 breeding herds were seen.The size of the herd varied from 2-5, and usually comprised of one large stag and one or more hinds.The rutting season commenced in the main v

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Optimized nonionic emulsifier for the efficient delivery of astaxanthin nanodispersions to retina: in vivo and ex vivo evaluations

Astaxanthin (AST) is a naturally occurring carotenoid with potent anti-oxidative and anti-inflammatory potency against chronic diseases.In this study, we suspended AST in different nonionic emulsifiers to produce nanodispersions.The basic physicochemical properties of the produced AST nanodispersions were verified to select the optimized nonionic e

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Estimated health benefits, costs, and cost-effectiveness of eliminating industrial trans-fatty acids in Australia: A modelling study.

Backgroundtrans-fatty acids (TFAs) are a well-known risk factor of ischemic heart disease (IHD).In Australia, the highest TFA intake is concentrated to the most socioeconomically disadvantaged groups.Elimination of industrial TFA (iTFA) from the Australian food supply could result in reduced IHD mortality and morbidity while improving health equity

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